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Food Tours of Japan

Japanese cuisine offers a wide choice. Our Food Tours of Japan tours give you the opportunity to try many of them. For example dining a Michelin star restaurant or trying some of Japans’ excellent street food. Read here about other aspects of our Food Tours of Japan.

2018 Food Tour of Japan in Autumn

A gastronomic adventure in autumn, exploring Japan’s fantastic food traditions and culture on the friendly island of Kyushu

12 days Available 12 November – 23 NovemberSee details
2017 Food Tour of Japan in Autumn

Best Japanese food, traditions and autumn colours

12 days Fully booked 13 November – 24 NovemberSee details
2018 Food & Cherry Blossom Tour of Japan

Be spoilt with sumptuous food and beautiful cherry blossom

13 days Fully booked 26 March – 7 AprilSee details

Had a fabulous time with a great group of people. I loved the country, the culture, the people and everything about the tour – hope to do another tour with JTTE – maybe Hokkaido or Kyushu next time

Vivien Hewitt, Western Australia

 This was my first trip with JTTE and already I am looking at the program for next year thinking about another one. I liked the fact that it was a small group, the organisation was spot on and the food everywhere was outstanding.

Dee Mason – NSW Australia

Why Food Tours in Kyushu?

On these Food Tours of Japan, you can also expect to see plenty of Japan’s rich culture, history and beautiful scenery. You will see the city of Nagasaki and it the history that extends to well before the A Bomb. Kumamoto is an ancient castle town an it houses one of Japan’s best castles. Kyushu is famous for its hot springs and one of the most picturesque hot spring (onsen) towns is Kurokawa. As if that was not enough some of Japans best ceramic pottery comes from Imari and the National Ceramics museum has to be seen to be believed.

Of course, as the name suggests, these these Food Tours of Japan are about food. Kyushu is often referred to as the food bowl of Japan. It is well recognised for the freshest ingredients and widest choice. When preparing a tour that is about cuisine, the best of the best in every sector makes Kyushu the stand out winner. So this is why food tours are in Kyushu, not just the great exhibits.

Food Tour News

Japanese Cuisine (1)

Until recently, UNESCO’s list of Intangible Cultural Heritage included only one traditional cuisine – French.  However, there are now two cuisines listed; French and Japanese. The traditional Japanese cuisine known as “washoku” was recently added to this exclusive list. We are all familiar how good chefs around the world have frequently turned to the foundation…

Japanese Tea Ceremony

The roots of  tea ceremony were in China and appearing in Japan more than 1000 years ago. Having seen the Chinese and Japanese tea ceremonies, apart from consuming tea, it is hard to discern what else is in common. The Japanese tea ceremony has evolved in its own way over time with its own purpose and…

Our Travel Style

At Journey to the East we are committed to providing authentic, small group tours to Japan – whether standard tours or custom-built for private groups. Our travel style is to immerse you in the culture and landscape of the country and expose you to a rich variety of unique experiences.

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